Planning the perfect date night or having a friend over for wine and nibbles? This is a dipping experience that will take your evening to a whole new level. Just picture the scene — marshmallows, almond biscuits, mini grissini and gianduja, all dipped in our premium white and milk melting chocolate. If there’s a sure-fire way to impress a guest — this is it!
If you want our opinion, we think our chocolate tastes pretty irresistible on its own. Still, sometimes the combination of premium chocolate and specially selected snacks brings out the delicate flavours in our chocolate in a way that’s just… well, heavenly.
At Hotel Chocolat, we’re all about giving you a rich, high-cocoa experience. Our Mini Chocolate Dipping Adventure for Two does just that. We use the same high-quality cocoa to make our dipping chocolate as we use in our other chocolates, so you can enjoy that classic Hotel Chocolat taste you know and love.
Want to know a little more about our cocoa? We grow some of our cocoa beans on our very own St. Lucia estate, where the high altitude and fertile soil makes for the most exquisite cocoa tones and flavours. We work hard to ensure our high ethical and sustainability standards remain at the core of everything we do. It makes our chocolate all the more special.
Mini Chocolate Dipping Adventures also make for fabulous corporate chocolate gifts.
INSTRUCTIONS
COOKING INSTRUCTIONS
For best results use the bain marie method. Apliances may vary. The instructions given are as a guide only
MORE DETAILS
- Weight310.00g/10.90oz.
- DimensionsL35.80xW13.70xH13.70cm
- Country of originUnited Kingdom.
- Storage instructionsStore in a cool dry place away from strong odours.
- DETAILSYES/NO
- Contains AlcoholNO
- Contains Artificial FlavoursNO
- Contains Artificial ColoursNO
- Suitable for VegetariansNO
- Suitable for VegansNO
- TYPICAL VALUESPER 100G
- Energy KJ/Energy Kcal
- 2322
- 555
- Fat (g)36.0
- Of which saturates (g)20.8
- Carbohydrate (g)48.1
- Of which sugars (g)41.1
- Fibre (g)2.0
- Protein (g)7.8
- Salt (g)0.3






















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